What to coordinate
One conversation before arrival covers it: allergies, intolerances, preferences, what the children will actually eat. From then on every kitchen we book — restaurants, private chefs, agriturismi — receives the map in writing before you sit down. Nobody repeats themselves at the table, and nothing arrives that should not. The map follows the whole stay and is updated when it changes.
- island wide
- flexible
- dietary
- planning
- stay