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Table
Dietary mapping for the whole stay
One conversation before arrival covers it: allergies, intolerances, preferences, what the children will actually eat. From then on every kitchen we book — restaurants, private chefs, agriturismi — receives the map in writing before you sit down. Nobody repeats themselves at the table, and nothing arrives that should not. The map follows the whole stay and is updated when it changes.
What we coordinate
The dietary map compiled once, in writing, before arrival
Forwarded to every booked kitchen ahead of each meal
Updated mid-stay whenever something changes
Arranged on request. Feasibility is checked for your dates before anything is committed; everything is confirmed in writing.
From the Society Notes