Availability, operating conditions and final prices are confirmed for the requested date before purchase. Chef brief and menu agreed in writing before the day; Provisioning and a villa kitchen check handled ahead; Service timing, table setting and cleanup coordinated

Practical guide

Private chef dinner at the villa

A chef cooks and serves at your villa for one evening: menu agreed ahead, shopping done, kitchen left clean.

What to coordinate

For evenings when nobody wants to move: a chef arrives, cooks and serves at the villa. The menu is agreed in advance — seafood, island classics or something lighter — and the shopping is done the same day. It works from a couple to a full villa. We handle the brief, the menu round and the logistics; you choose what to eat.

north east
evening
chef
villa
dinner

Details to confirm

Questions to settle

Details to confirm

Availability, operating conditions and final prices are confirmed for the requested date before purchase.

Chef brief and menu agreed in writing before the day
Provisioning and a villa kitchen check handled ahead
Service timing, table setting and cleanup coordinated

Experiences

Weekly chef residency

One cook across the whole stay: breakfasts, pool lunches and dinners planned around your days, not the other way round.

Scope, days and menus agreed in writing before arrival

What to coordinate →Breakfast provisioning and the morning baker run

The villa stocked before you land, and warm bread arriving in the morning instead of a supermarket run.

The arrival stocking list agreed in writing before you land

What to coordinate →Dinner reservations matched to the evening

Tables booked for who is sitting down and what the evening is for, confirmed in writing before you arrive.

The reservation confirmed in writing: time, party size and seating notes

What to coordinate →Hands-on pasta session with a local cook

Culurgiones pinched shut, fregola rolled by hand: a working session with a cook, then you eat what you made.

Cook and format — your villa or their kitchen — arranged in writing

What to coordinate →Late-night food plan

The after-club question answered before the night starts: what is open, what is ordered, what is waiting at the villa.

Late options mapped for your specific night and route

What to coordinate →Wine cellar stocking for the villa

The rack and the fridge filled before arrival: island whites and reds, plus the bottles you asked for.

Preferences agreed in writing before arrival

What to coordinate →

Availability, operating conditions and final prices are confirmed for the requested date before purchase.

Contact the concierge