Weekly chef residency — What to coordinate
Experiences

Practical guide

Weekly chef residency

One cook across the whole stay: breakfasts, pool lunches and dinners planned around your days, not the other way round.

What to coordinate

For stays of a week or more, a resident cook changes the shape of the day: breakfast without leaving the terrace, lunch timed to the pool or the boat, dinner that adapts when plans do. Menus are sketched before arrival and adjusted as the week unfolds, with provisioning handled throughout. One brief at the start, one contact for changes.

  • north east
  • multi day
  • chef
  • villa
  • provisioning

Details to confirm

Questions to settle

Details to confirm

Availability, operating conditions and final prices are confirmed for the requested date before purchase.

  • Scope, days and menus agreed in writing before arrival
  • Provisioning scheduled around the week's plans
  • Mid-stay changes handled by one contact, not renegotiated daily

Availability, operating conditions and final prices are confirmed for the requested date before purchase.

Contact the concierge